by Barry Morgan on September 30, 2010
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Chef Keith Snow is a true friend and partner to small farmers and a strong supporter of naturally grown local foods and sustainable community food systems.
We were hoping for an interview and got so much more in this farmhouse front porch conversation with celebrity chef, cookbook author, podcaster and food entrepreneur Keith Snow.
This warm and intimate conversation introduces our listeners and Lynne and me, to the real Keith Snow, the humble but very astute and passionate man who stands in front of the bright lights and cameras of the celebrity chef.
Don’t miss this opportunity to get to know Chef Keith Snow and listen to Living the Simple Good Life episode #11 to learn more about the great recipes, resources and products that Keith makes available through Harvest Eating and Thoughtful Harvest.
Harvest Eating Website
Thoughtful Harvest Website
Thank you for listening, we welcome you to our community of listeners and subscribers.
We thank you for using our Amazon.com Associate link below to order the Harvest Eating Cookbook.
The Harvest Eating Cookbook: More than 200 Recipes for Cooking with Seasonal Local Ingredients
Simple Good Life Network Contact Information:
Email: ShowTalk@SimpleGoodLifeNetwork.com
Listener Voicemail Feedback Line: 727-238-7276
Prayer Request: SimpleFaith@SimpleGoodLifeNetwork.com
by Barry Morgan on September 24, 2010
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In this episode we talk about Harvest Eating or seasonal eating, HarvestEating.com and the Harvest Eating Cookbook.
We introduce our listeners to Chef Keith Snow the creative leader of the Harvest Eating or seasonal eating movement and community.
Barry and I reveal that we selected and are in the process of purchasing our NW Georgia rural homestead that we are eager to convert to a sustainable small farm homestead.
I talk about the special dinner I cooked for us in celebration of our small farm dream becoming closer to being a reality for us. We talk about Chef Snow’s Thoughtful Harvest brand of premium pasta sauces and how the Thoughtful Harvest Sun Dried Tomato and Rosemary Premium Pasta Sauce was the delicious ingredient that made our celebration dinner so delectable and enjoyable.
Harvest Eating Website
Thoughtful Harvest Website
We are honored and excited about the prospects of Chef Keith Snow being a guest on the Living the Simple Good Life show in an upcoming podcast.
Thank you for listening, we welcome you to our community of listeners and subscribers.
We thank you for using our Amazon.com Associate link below to order the Harvest Eating Cookbook.
The Harvest Eating Cookbook: More than 200 Recipes for Cooking with Seasonal Local Ingredients
Simple Good Life Network Contact Information:
Email: ShowTalk@SimpleGoodLifeNetwork.com
Listener Voicemail Feedback Line: 727-238-7276
Prayer Request: SimpleFaith@SimpleGoodLifeNetwork.com
